Seasoned Cheesy Chicken

Recipe created by Heidi 


Chicken Breasts (desired amount)

italian seasoning

provolone, mozz., and parm. cheese (or your desired ones)

place chicken on baking sheet and pour seasoning on chicken.  Pour water on pan around chicken.  Bake until fully cooked.  Take chicken and put on a clean pan, put cheeses on and bake until cheese is melted..

serve over a mixture of equal amounts of cream of chicken soup and sour cream (I usually have it cooking in a sauce pan while chicken is cooking...so flavors can blend.)

I served these at a Valentine Banquet and at Justin LaQuay's Graduation party and they were a hit!

Sorry for the lack of measurements!  It is just how I roll.  haha

Cheesy Potatoes

Recipe adapted by Heidi, origin unknown 

for 1 9x13  I usually do 1 1/2 bags of Ore-ida crispy crowns or tater tots

Thaw them completely (a MUST) and break them up.

Mix in 1 cans of cream of chicken soup and a 16 oz sour cream.  ( usually just add until I get the consistancy I want.  I like them creamy so when they cook they do not dry out)

add about 8 oz of cheese.

back 350 uncovered for 45 minutes or until done in the center.  I am sure these can be done in the crock pot also.  I have not tried it but I am sure I will very soon and then I will update this.  :)