1 large egg
1/4 cup milk
1/2 tsp onion powder
1/4 tsp garlic powder
1/2 tsp paprika
2 tsp lemon juice
2 cups coarsely crushed potato chips
1 tsp parsley flakes
4 chicken breasts
combine first 6 ingredients in med. bowl, beat with fork.
combine chips and parsley in separate bowl
cut chicken breasts into strips, dip into egg mixture then into chip mixture
bake on greased cookie sheet at 425 for about 15 minutes or until chicken is cooked.
This recipe came out of a kids favorite cook book. We love them and so do the boys! (I do usually leave out the parsley since most kids don't like green stuff! haha
I pounded out my chicken so they would all cook evenly. I did put parsley in and I couldn't tell the green was in there. I used Lay's Wavy, you definitely need 2 cups...."someone" ate a lot of the chips before I made this meal and I was only left with 1.5 cups....so I had to sub with corn flakes which weren't as good. After dinner, hubby told me he doesn't care for regular chips, so next time I'm going to try Ranch Doritos :)
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